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I  am in search of some appetizers that don't have to be served hot but rather cold or at room temperature.  

We're going to a concert in the park, I have to make 2 or 3 appetizers for it.

I plan on making a spinach dip, but not sure what else to take.

Suggestions please!   (no chicken please) 

Comments

( 3 comments — Leave a comment )
freaky_kittie
Oct. 10th, 2007 01:30 am (UTC)
Ok, I guess I have a few suggestion.
Cut a baguette and then spread goat chesse and dollop of Sun dried tomatos on top.
Container of Carmel friut dip and cut up apples.

greencow
Oct. 10th, 2007 02:24 am (UTC)
i was thinking along the same lines but i was thinking of a baguette cut lengthwise with brie and make small brie sandwiches.

x_whitney_x
Oct. 10th, 2007 02:30 am (UTC)
The baguette idea sounds good! I think I'll do that, somebody else is bringing dessert.
( 3 comments — Leave a comment )

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